The White wines
Eileos, dry white wine from Moscato
Ippia regino disse che la vite Eileon, tortuosa, fu chiamata Biblia, la quale Polli argivo che regnè sopra i siracusani il primo introdusse dall’Italia in Siracusa, perciò quel dolce che li Siracusani chiamano Pollio, fu il vino Biblino.
Saverio Landolina Nava
siracusa bianco doc
An ancient and noble wine, precious witness of our origins and past, born from the Moscato grapes, from that “tortuous” vine brought by the Greeks when they founded Siracusa.
Through the centuries and the paths of history, it takes us back in time to discover our deep roots.
Characteristiques
of the wine
Type of wine: dry Moscato
Variety: Moscato bianco
Calssification: Siracusa bianco DOC
Production area: C.da Burgio, Noto (SR)
Yield: 60 q.li
Harvest period: first decade of august
Winemaking: destemming and soft pressing
Bottling period: January
Aging: solos of steel and three months in bottle
Fermentation temperature: 14°- 16° C
Total acidity: 6,59 gr/l
PH: 3,30
Residual sugar: 24,7 gr/l
Alcohol content: 12,5 % vol.
Service temperature: 10° C
Shelf life: 5 years.
It contains sulphities.
Our shop is waiting for you!
We’ll always be happy to welcome you for a tasting or an aperitif in our wineryr, but in the meantime you can also buy our wines directly from our shop!
